Duration: 3:03

Robert Plant likes to drink tea with honey, between takes, in the studio, to get that perfect scream down. Led Zeppelin's song The Lemon Song was banned from airplay when it first came out for content. Hummmm, I wonder why? ;-) Some radio stations play "thank you" together with "The Lemon Song" because there's no pause between them on the album song facts about Tea for one: This slow, reflective Blues number is about the loneliness Robert Plant felt being constantly on the road. He found himself in a New York hotel drinking tea for one. Songfacts about Custard pie: This song is based on various American blues recordings, including Blind Boy Fuller's 1939 "I Want Some Of Your Pie" and Brown McGhee's 1947 "Custard Pie Blues." It's the first song on the double album Physical Graffiti. Zeppelin bass player John Paul Jones played the electric clavinet on this. Custard Pie is one of the few Led Zeppelin songs they never played live. ~~~~~~~~~~~~~~~~~~~~*~~~~~~~~~~~~~~~~~~~ Tea Recipes: Glazed Lemon Zest cranberry Scone Recipe: 2 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons sugar 1/2 teaspoon salt 3 tablespoons butter 1 egg, beaten 3/4 cup milk (approx.) 1/4 cup dried cranberries 2 tablespoons Lemon ZEST add juice and Zest of one lemon to Vanilla frosting from a jar. Mix the dry ingredients together in a medium bowl. Cut in the butter until the mixture resembles course crumbs. Stir in the egg. 1/2 cup dried Cranberries and Lemon Zest. Gradually add the milk until a thick dough is formed. (It may take more or less than 3/4 cup.) Turn out the mixture onto a floured board and knead lightly. Roll out the dough to 3/4" thickness and cut into rounds with a 2" cookie cutter. Gather the trimmings and lightly knead, roll, and cut them as well. Place the rounds about 1" apart on a lightly greased baking sheet. Brush the tops with a little beaten egg or milk. Bake in a preheated 450° oven for about 10 to 15 minutes, until golden brown. light glaze scones with lemon frosting Serve warm. Pear Custard pie recipe: I mixed up an instant custard filling and put it in a pie crust. Then layered with dense slices of pears, like a pear tart. sprinkle with cinnamon and sugar at sprinkle with cranberries for color. bake 350 for 45 minutes.